Freshly squeezed oranges are a delight, but they are also very delicious and rich in vitamins as a dessert. However, peeling them can sometimes turn out to be a bit tedious, as some peels literally stick to the fruit flesh. Here we have a simple and practical tip for peeling oranges very easily:
Easier peeling of an orange
Warm water
To get To be able to peel oranges more easily, place them in warm water for about 5 minutes. Afterwards, even the white pith comes off much more easily.
Heating
However, if you don't necessarily want to pour hot water over the fruit, you can also place the orange on the heater for a while. The warmth achieves the same effect.
Rolling
Also possible: roll the fruit back and forth on the tabletop with light pressure from your hands.
Orange juice in stock
Do you only need a little juice from an orange? Then simply fill the rest into ice cube trays and put them in the freezer. This way, you always have fresh orange juice for the next cookies or for a mimosa.
Quick dessert with cinnamon
Peel oranges and cut them into slices. Simply sprinkle with a little sugar and cinnamon; this combination is a true taste explosion and prepared in a flash.
Read also: Tips all about bananas
Photo by Janine, meinhaushalt.at
