When baking cakes, it is usually somewhat difficult to know whether the cake is done yet or not. Here I have a really great tip that I always use, so I always know whether the cake or torte is done:
The skewer test when baking
Helpful skewer test that helps when baking and indicates whether the cake is already fully baked.
What is needed
- Wooden skewer
Instructions
Toward the end of the baking time, simply insert a wooden skewer into the cake and pull it out again: If batter sticks to it, then continue baking.
Read also: Dust a baking tray without flour
Photo by Sabine, meinhaushalt.at
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