When baking, you often wish you had more hands or larger palms. If you need to transport large sheets of dough to another workspace, for example, it's not that easy. But here is a great tip on how to do it very easily:
Transporting dough sheets
Loosely wrap the rolled-out dough around a Rolling pin. Then simply unroll it over the cake tin. This way, nothing tears and nothing is lost.
Read also: No dough sticking to the rolling pin
Photo by Sabine, meinhaushalt.at