Leftovers before departure: Using up food safely
Before departing the holiday apartment many foods can still be used sensibly. Proper cooling and safe handling of leftovers are crucial.
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In the Cooking Tips category, you will find useful tips and tricks that make cooking child's play.
Before departing the holiday apartment many foods can still be used sensibly. Proper cooling and safe handling of leftovers are crucial.
Camping kitchen in summer: With a cooler, portion planning, and clean drinking water, food stays safe during trips and travel.
Redcurrants, raspberries, and blueberries quickly become soft: Here is how to save summer berries by freezing, making sauce, syrup, and small batches of jam.
Mushroom picking in summer: What belongs in the basket, what rules apply in the forest, and when immediate help is needed in case of suspected poisoning.
From July 1st, a lower tax rate applies to selected staple foods. This helps households keep an eye on their receipts, unit prices, and supplies.
Apricots are often only perfectly ripe for a short time in summer. Here is how to sort, store, freeze, and use the fruit before it gets mushy.
On hot weekends, grilling requires more planning: the cold chain, keeping children at a distance, safe firelighters, and residual embers determine whether the evening remains relaxed.
In hot weather, a cool bag is often only sufficient if it is packed correctly. This keeps groceries, picnics, and snacks for the lake safe for longer.
Wenn die Wohnung schon warm ist, muss der Herd nicht auch noch laufen. Diese kalten Abendessen sind schnell gemacht, familientauglich und gut für heiße…