Recipe

Recipe for a small protein pizza

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Total time15 min.
Cooking time15 min.
DifficultyEasy

Proteins are literally on everyone's lips, and I keep discovering recipes with protein. But this one really caught my eye: it tastes like pizza (which is really all you need!), it's simple, and I have the ingredients at home. So Lara and I tried it out immediately, and I have to say, they are really good! Ideal as a snack or a quick dinner, they are also perfect for a lunchbox because they taste great cold too! Here is our recipe:

Make small protein pizzas quickly and easily yourself with cottage cheese

Bake in the oven at 200°C (392°F) top and bottom heat for about 10 to 15 minutes. The mini-pizzas should be golden brown.

Read also: Recipe for a filled cottage cheese wrap – a protein-rich meal

Photo by Sabine, meinhaushalt.at

Ingredients

Preparation

  1. Preheat the oven to 200°C (392°F) top and bottom heat.

  2. Cut the ham, bell pepper and onion into small pieces and put into a bowl.

  3. Add cottage cheese, eggs, grated cheese and the spices to the bowl as well and mix everything well.

  4. Line a baking sheet with parchment paper and distribute small mini-pizza portions onto the baking sheet.

  5. Bake in the oven at 200°C (top and bottom heat) for about 10 to 15 minutes.

  6. The mini pizzas should be golden brown.

Tips & Notes

If the mixture is too runny, simply add a little more grated cheese.

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